Kererú Brewing Co. • New Zealand
From the brewer:
“We brew British & European style craft beer. Our mission is to produce fresh, locally-supplied beers made from the finest ingredients available. The beers we make are vegan and free of chemical preservatives. (Hops, the low ph of beer and alcohol are all natural preservatives).
Our traditional beers include two pale ales (one a bitter and the other an IPA), a stout and a lager. Our unusual beers include a German-style sour beer made with karengo, a golden ale with pohutukawa honey, a brown ale with kumara, and a porter with toasted coconut. We use New Zealand-sourced ingredients and we manufacture under HACCP.
We use New Zealand Gladfield malts and New Zealand grown hops and many other New Zealand-grown ingredients to celebrate the marvellous qualities and flavours which are part of our local landscape.”