Isn’t it good?
Actually, John, it’s bloody brilliant. Hundreds of years ago, you see, Norwegian farmers were also strictly required to be brewers. It was as simple as this: if you didn’t brew, your farm was taken away from you. And the ale these law-abiding Norwegian farmers made…
Introducing the Scandinavian Craft Brewers Guild
Not too far from Hell, in southern Norway, a local priest has angered parishioners by ‘fraternizing with the devil.’ The ‘devil,’ in this case, is Kjetil Jikiun, brewer at Nøgne-Ø Brewery, where the priest has been taking brewing lessons. Kjetil cannot fail to find some…